AUTHENTIC ITALIAN RECIPES ~ FAMILY OWNED & OPERATED SINCE 1998
Our Italian Cakes are available through pre-order only & subject to availabilty. All cakes are available in 6", 8", 10", 1/4 Slab, 1/2 Slab & Full slab.
Layers of moist vanilla sponge filled and frosted with a sweet, rich ricotta cream and mascarpone cheese. The filling is lightly sweetened with powdered sugar and studded with mini chocolate chips, & a hint of orange zest.
2 layers of choux pastry, a layer of genoise sponge soaked in rum syrup, 2 layers of vanilla custard then finished with fresh whipping cream, roasted almonds, & chocolate dipped cream puffs.
Italian-style layered cake with vanilla & chocolate sponge brushed with rum liquer and filled with 3 distinct layers of vanilla, chocolate and hazelnut custard then finished with fresh whipping cream & toasted almonds.
Classic multi-layered cake made with crisp puff pastry, soft rum-soaked sponge cake, and rich diploamt cream (a blend of pastry cream and whipped cream). It combines crunchy, soft, and airy textures in every bite.
Our Cheesecakes are available through pre-order only & subject to availabilty. They must be ordered minimum 7 days in advance.
Decadent vanilla cheesecake with fresh seasonal fruit on top
Rich chocolate baked cheesecake with a chocolate crumb base & chocolate brownie pieces on top
** ALL CUSTOM CAKE ORDERS MUST BE PLACED A MINIMUM OF 3 DAYS IN ADVANCE **
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